![It’s been fun getting to know the chefs at La Mar, their team and how different cultural influences blend together. For example, they make ceviche, which is a traditional Peruvian dish, but they infuse it with many different cultures. They have a version of their ceviche which is inspired by African tastes and spices, and they also have a Japanese form of that same ceviche dish. I think it’s interesting to watch how these fusion dishes form, Alex Lan (23) said.](https://harkeraquila.com/wp-content/uploads/2023/08/AlexLanHOH_TC-1-1200x790.jpg)
Humans of Harker: Flavors of knowledge
by Jessica Hu, Reporter
• August 17, 2023
![Caption: Coachella generates over 1612 tons of waste, only 20% of which is recycled, and produces noise pollution reaching over 110 decibels. The sound level compares to that of a car horn and the volume can interrupt predatory activities in the area.](https://harkeraquila.com/wp-content/uploads/2022/05/IMG_1064-900x696.jpg)
Global Reset: Coachella harms environment through plastic use, fast fashion and noise pollution
by Angelina Burrows, Ananya Das, and Kinnera Mulam
• May 30, 2022
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