Skip to Main Content
The student news site of The Harker School.

Harker Aquila

The student news site of The Harker School.

Harker Aquila

The student news site of The Harker School.

Harker Aquila

Mala Raghavan appreciates the chemistry behind traditional recipes, blending the two together to achieve her cooking goals. "Students often bring in complicated formulas to determine limiting reagents, but the limiting reactant is simply the ingredient that runs out first and limits how much product you can make — just like in a recipe," Dr. Raghavan said.

Meet your staff: Finding chemistry in traditional recipes

by Sam Li and William Jiang March 26, 2025

When chemistry teacher Mala Raghavan sprinkles powdered cumin seeds into hot oil, she’s applying scientific principles that extend far beyond the kitchen. The crushed seeds create surfaces from which...

Friday Five: Underrated STEM subjects

Friday Five: Underrated STEM subjects

by Jonathan Szeto and William Jiang October 11, 2024

From our computers and phones to roads and bridges, we are constantly reminded of the incredible accomplishments that scientific innovation allows. Yet we often take many pieces of technology we use for...

Load More Stories