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The student news site of The Harker School.

Harker Aquila

The student news site of The Harker School.

Harker Aquila

The student news site of The Harker School.

Harker Aquila

#HarkerPromposal: Upper School students get creative with prom asks

#HarkerPromposal: Upper School students get creative with prom asks

by Riya Godbole and Vasudha Rengarajan May 25, 2014

In response to a Harker Aquila Facebook-based contest, students posted photos and videos with the hashtag #harkerpromposal to enter a random drawing. The winners of the contest, seniors Sahitya Prakash...

Bollywood beauties dazzled on the red carpets at the Cannes Film Festival. While Rai wore a Cavalli creation, Kapoor wore a variety of ensembles ranging from Elie Saab Couture gowns to Anamika Khanna Couture saris.

Stylewatch: International Beauty at the Cannes Film Festival

by Ayushi Gautam, Aquila Social Media Editor May 22, 2014

While Hollywood stars such as Blake Lively and Charlize Theron are turning heads with their stellar fashion choices, international beauties are bringing their A game in fashion to this year’s the Cannes...

DIY: How to fold a hoodie into a laptop case

by Kaity Gee, Aquila Video and Broadcast Editor May 21, 2014

1. Lay the old hooded sweatshirt face up. Place it as if a person were facing you by making it flat with the hood and arms outstretched. 2. Place the laptop horizontally on the chest...

Sara Pachauri (9) models open toed shoes. This look, among others, is an example of a dress-code-friendly way to beat the heat.

Beat the heat

by Meilan Steimle, Winged Post Opinion Editor May 20, 2014

Meteorologists have predicted that California will experience the worst drought in the last 100 years this summer. With finals, general schoolwork, and a rising thermometer, it is difficult to concentrate...

In a Nutshell: Mint Chocolate Souffle

by Fred Chang and Priscilla Pan May 18, 2014

We realize prom already happened, but this is the last installment of our prom series (and honestly, all of these dishes are great at any time). We took the classic chocolate souffle and infused it with...

How I learned (to hate) to tie a bow tie

by Vivek Bharadwaj, Winged Post Assistant Sports Editor May 18, 2014

Alright, I’ll admit; when my editor assigned me this article to work on, I neither owned nor knew how to tie a bow tie. After I bought one, I decided to keep a running journal of my slow, painful ordeal...

Cookies Rule Everything Around Me, or CREAM, is a popular eatery among Bay Area youth. CREAM's first branch was opened in Berkeley, California in 2010.

CREAM Review

by Tara Parimi, Aquila Co-Copy Editor May 15, 2014

Cookies Rule Everything Around Me, better known as CREAM, is a popular eatery among the youth with branches across the Bay Area. CREAM was first opened in Berkeley, California in 2010 by brothers Jimmy...

Duct tape card holders and wallets are handy if one wants to carry a small amount of money. Follow these instructions to make your own duct tape accessories.

How to Make a duct tape wallet

by Catherine Huang May 14, 2014

Having a duct tape wallet for when you just need a few bills and a card is very convenient. It’s smaller and cheaper than normal wallets and can be customized. Items necessary: For the wallet: 9 7¾...

In a Nutshell: Grilled Steak and Garlic Compound Butter

by Priscilla Pan and Jessica Chang May 6, 2014

Arguably, the sizzle of something hitting a hot pan is the best sound in the world. And arguably, the slowly melting butter glistening over perfectly light brown grill marks is the most satisfying sight...

With fruit, water, and test prep books, students can successfully survive the next few weeks of APs.

AP Survival Guide

by Ayushi Gautam, Aquila Opinion Editor April 29, 2014

As tests and APs loom over campus, many students can find themselves losing their sleep, health, and sanity. With these five tips, any student can survive these exhausting weeks. 1. Hydrate yourself When...

In a Nutshell: Stuffed Mushrooms (Prom Menu Part 2)

by Priscilla Pan and Jessica Chang April 28, 2014

Stuffed mushrooms. Literally mushrooms stuffed with more mushrooms. We literally ripped out its guts, minced them up, and stuffed them back in with some creamy goodness via piping bag. (By the way, mushrooms...

In a Nutshell: Bruschetta (Prom Menu part 1)

by Priscilla Pan and Fred Chang April 21, 2014

Behold, part one of our prom menu (see the sneak peak here), the appetizer. Bread is the perfect start to any number-course dinner, especially crispy bread in the form of bruschetta, topped with a generous...

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